Tuna Macaroni Salad with Peas
This Tuna Macaroni Salad with Peas is a classic summer salad made with elbow macaroni, tuna fish, green peas, red onion and a mayonnaise based dressing. There is a slight amount of heat from cayenne pepper (optional) and it is topped with hard boiled eggs and smoked paprika.
This easily portable salad is great for summer barbecues, potlucks, and reunions. It goes great with grilled hamburgers, hot dogs, chicken, pork, and steak.