Maple Glazed Pork Loin
A marinated pork loin roast is coated with a maple syrup glaze and cooked in the air fryer for a juicy, delicious, pork roast. Pork is said to symbolize progress for the upcoming year because pigs root around with their snouts moving forward. That makes this a perfect recipe to enjoy on New Year’s Day! However, this is so delicious you may want to enjoy this air-fryer recipe often. It is a great recipe for Sunday supper, is ready in just a few hours, and goes great with Mashed Potatoes or Garlic Mashed Cauliflower!
About the Author: Shelby
Shelby Law Ruttan is the author of Grumpy's Honeybunch and Honeybunch Hunts and the One Pot Paleo Cookbook. She is Mom to two and grandmother to one. Cooking and baking are life long passions and she enjoys sharing what she loves with her readers.
