Pile of stuffed fried squash blossoms on white plate


Squash Blossoms Recipe

Cheese Stuffed Squash Blossoms are filled with a ricotta and Parmesan cheese mixture. Fresh basil adds a summertime flavor to the filling.

Coat these edible blossoms in a light batter and fry to crispy perfection, and I bet you can’t eat just one!

Our sauteed squash blossoms is an easy summer appetizer recipe. A perfect addition to your entertaining menu!

Squash blossoms, those delicate orange and yellow flower blossoms, also called zucchini flowers, are absolutely gorgeous and especially delicious when filled with a cheese mixture.

Cheese Stuffed Fried Squash Blossoms capture the flavor of summer in every bite!

Cheese Stuffed Squash Blossoms

About the Author: Gwynn Galvin

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